Name: Authentic Swedish Lammsoppa Recipe
Prep time: 20 min
Cook time: 120 min
Yield: 6
Cuisine: Sweden
Ingredients: 1 kg lamb shoulder or neck, on the bone, cut into large chunks; 2 liters cold water; 2 teaspoons salt; 1 teaspoon whole black peppercorns; 2 bay leaves; 4 medium potatoes, peeled and diced; 3 carrots, peeled and sliced; 1 large onion, peeled and quartered; 2 celery stalks, sliced; 2 tablespoons fresh parsley, chopped (for garnish)

Lammsoppa 🇸🇪 Sweden

Lamb soup, a flavorful and hearty soup often made from lamb meat and various vegetables, a traditional Swedish dish.

Meat Classic

Made with

Lamb meat vegetables

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