Name: Authentic Swedish Kladdkaka
Prep time: 15 min
Cook time: 20 min
Yield: 6
Cuisine: Sweden
Ingredients: 115 g unsalted butter; 2 large eggs; 150 g granulated sugar; 75 g all-purpose flour; 30 g unsweetened cocoa powder; 1 teaspoon vanilla extract; 1/4 teaspoon salt; Whipped cream, for serving

Kladdkaka 🇸🇪 Sweden

A sticky chocolate cake, often served with whipped cream.

Dessert Classic

Made with

Chocolate butter sugar

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