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Name: Authentic Kebab Mərci (Azerbaijani Lentil Stew)
Prep time: 15 min
Cook time: 60 min
Yield: 4
Cuisine: Azerbaijan
Ingredients: 1 cup brown or green lentils (200g), rinsed; 1 lb beef or lamb, cut into 1-inch cubes (450g); 1 large onion, finely chopped; 2 tablespoons vegetable oil or butter; 2 tablespoons tomato paste; 1 teaspoon ground cumin; 1 teaspoon paprika; 1/2 teaspoon turmeric; 1/2 teaspoon black pepper; 1 bay leaf; 4 cups water or beef broth (1 liter); 1 teaspoon salt (adjust to taste); Fresh cilantro or parsley for garnish (optional)

Kebab Mərci

🇦🇿 Azerbaijan

Shaki

Lentil-based stew with meat and spices, hearty and nutritious.

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