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Name: Authentic Kare Sando Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 4
Cuisine: Japan
Ingredients: 200g pork or chicken (cut into bite-sized pieces); 2 tablespoons curry roux (Japanese-style); 1 onion (sliced); 1 carrot (sliced); 2 cups chicken or vegetable broth; 1/2 cup water; 1 teaspoon sugar; 1/4 teaspoon salt; 2 slices white bread; 1 egg (for breading); 100g all-purpose flour (for breading); Vegetable oil (for frying)

Kare Sando

🇯🇵 Japan

Nationwide

Curry sandwich with breaded and fried meat, typically pork or chicken.

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