FoodHopp

Name: Authentic Kare Don Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Japan
Ingredients: 4 cups cooked white rice; 1 pound (450g) boneless chicken thighs, cut into bite-sized pieces (or beef, pork, or tofu); 2 tablespoons vegetable oil; 1 large onion, diced; 2 carrots, peeled and sliced; 1 cup mushrooms, sliced (optional); 1 cup canned tomatoes, drained; 2 cups beef broth or chicken broth; 2 tablespoons curry powder; 2 tablespoons ground turmeric; 1 tablespoon ground coriander; 1 tablespoon ground cinnamon; 2 tablespoons brown sugar; Salt and pepper to taste

Kare Don

🇯🇵 Japan

Nationwide

Curry served over rice, often with meat and vegetables.

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