Name: Authentic Haricots verts med bacon Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Sweden
Ingredients: 500 grams haricots verts (thin green beans); 200 grams bacon (Swedish fläskfett or regular bacon), diced; 2 tablespoons butter; 1 shallot, finely chopped; 2 cloves garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 tablespoon fresh parsley, chopped; 1/2 cup vegetable or chicken stock; 1 teaspoon lemon juice

Haricots verts med bacon 🇸🇪 Sweden

Green beans with bacon, a flavorful side dish often made with green beans and crispy bacon.

Meat Classic

Made with

Green beans bacon

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Sweden

More dishes to explore from the same cuisine.