Name: Traditional Bounekichelcher mat Kraider (Luxembourgish Bean Fritters with Herbs)
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Luxembourg
Ingredients: 1 lb (450g) fresh runner beans (or green beans), young and tender; 1 large onion, finely chopped; 1/2 cup fresh parsley, finely chopped; 1/4 cup fresh chives, finely chopped; 2 large eggs; 1 cup (120g) all-purpose flour; 1/2 cup (120ml) milk; 1 teaspoon salt; 1/2 teaspoon black pepper, freshly ground; 1/4 teaspoon nutmeg, freshly grated (optional, but traditional); Vegetable oil or lard, for frying (about 1/2 inch deep in the pan)

Bounekichelcher mat Kraider 🇱🇺 Luxembourg

A Luxembourgish dish featuring bean fritters often served with fresh herbs, offering a delightful combination of crispy and herbal flavors.

Fritters Fresh Herbs

Made with

Bean fritters fresh herbs

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