Name: Authentic Funge de Bombó Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Angola
Ingredients: 2 cups fermented cassava flour (bombó); 4 cups water; 1 teaspoon salt; 1 tablespoon vegetable oil (optional, for greasing)

Funge de Bombó 🇦🇴 Angola

Cassava porridge made with fermented flour, tangy and dense.

Angola cassava

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