Name: Authentic Dongdongju Recipe
Prep time: 30 min
Cook time: 25 min
Yield: 6
Cuisine: South Korea
Ingredients: 2 cups short-grain white rice; 4 cups water, divided; 1/2 cup nuruk (traditional Korean fermentation starter); 1/4 cup cooked rice (optional, for texture); 1 tablespoon active dry yeast (only if using a shortcut method without nuruk)

Dongdongju South Korea

Unfiltered rice wine

beverage alcoholic

Made with

Rice water yeast

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from South Korea

More dishes to explore from the same cuisine.