FoodHopp

Name: Authentic Swedish Chokladbollar Recipe
Prep time: 20 min
Yield: 15
Cuisine: Sweden
Ingredients: 150 grams unsalted butter, softened; 150 grams granulated sugar; 3 tablespoons cocoa powder; 1 teaspoon vanilla sugar or 1/2 teaspoon vanilla extract; 3 deciliters rolled oats (approx. 100 grams); Desiccated coconut, for coating