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Name: Authentic Bun Ga Nuong (Vietnamese Grilled Chicken Noodle Salad)
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Vietnam
Ingredients: *For the Grilled Chicken (Ga Nuong):**; 5 lbs boneless, skinless chicken thighs; 2 tablespoons fish sauce; 1 tablespoon soy sauce; 2 tablespoons sugar; 2 cloves garlic, minced; 1 shallot, minced; 1 tablespoon vegetable oil; 1/2 teaspoon ground black pepper; *For the Nuoc Cham (Dressing):**; 1/4 cup fish sauce; 1/4 cup fresh lime juice (about 2-3 limes); 1/4 cup sugar; 1/2 cup warm water; 1-2 Thai bird's eye chilies, thinly sliced (to taste); 1 clove garlic, minced; *For the Bowl (Bun):**; 1 lb dried vermicelli rice noodles (bun); 2 cups shredded lettuce (romaine or iceberg); 1 cup bean sprouts; 1/2 cup shredded carrots; 1/2 cup chopped fresh mint leaves; 1/2 cup chopped fresh cilantro (coriander); 1/2 cup chopped Thai basil; 1/4 cup crushed roasted peanuts; 2 tablespoons fried shallots

Bun Ga Nuong

🇻🇳 Vietnam

Nationwide

Vietnamese grilled chicken noodle salad with fresh herbs and a tangy dressing.

noodle salad

chicken

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