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Name: Authentic Antiguan Sugar Cake Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 8
Cuisine: Antigua and Barbuda
Ingredients: 2 cups granulated white sugar; 1 cup water; 2 cups freshly grated coconut (unsweetened, preferably from mature coconut); 1 tablespoon unsalted butter (optional, for richness); 1/2 teaspoon vanilla extract (optional, for flavor); Pinch of salt (optional, to balance sweetness)

Antiguan Sugar Cake

Antigua and Barbuda

Antigua

A sweet, crumbly confection made from caramelized sugar and coconut.

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