Foods Using gravy

Spicy beef stew with a rich gravy, often served with potatoes.

Wide rice noodles served in a rich coconut-based gravy with herbs.

Egg noodles served in a thick and flavorful potato-based gravy.

Wallenbergare with gravy, meat patties served with rich gravy.

A vegetable stew cooked in a coconut milk-based gravy.

A chicken dish cooked in a flavorful soy sauce-based gravy.

A plate of rice with a choice of meat, often served with curry gravy, vegetables, and achar.

Wide rice noodles topped with a gravy made from meat (usually pork, chicken, or beef), vegetables, and soy sauce.