Name: Authentic Yang Rou Mian (Chinese Lamb Noodle Soup)
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: China
Ingredients: 1 lb lamb shoulder or leg, thinly sliced; 1 lb fresh wheat noodles or dried noodles of choice; 6 cups chicken or lamb stock; 2 inches ginger, sliced; 3 cloves garlic, smashed; 2 scallions, chopped (white and green parts separated); 1 tablespoon soy sauce; 1 teaspoon sesame oil; 1 teaspoon white pepper; 1 star anise (optional); 2 tablespoons vegetable oil; Salt to taste; Fresh cilantro for garnish

Yang Rou Mian 🇨🇳 China

A Chinese noodle soup featuring lamb and noodles in a savory broth.

noodle soup savory

Made with

Lamb noodles savory broth

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