Xerotigana

Name: Authentic Xerotigana Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 6
Cuisine: Greece
Ingredients: 500 grams all-purpose flour; 1 teaspoon salt; 2 tablespoons olive oil; 1/2 cup warm water (approximately, adjust as needed); 1/2 cup dry white wine (or additional water); Vegetable oil or sunflower oil (for deep frying); 1 cup Greek honey; 1 cinnamon stick (or 1 teaspoon ground cinnamon); 1/2 cup sesame seeds, toasted

Xerotigana Greece

Deep-fried pastry strips coated in honey and sprinkled with cinnamon and sesame seeds, a traditional Greek dessert.

Dessert

Made with

Pastry honey cinnamon sesame seeds

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Greece

More dishes to explore from the same cuisine.

Agnoristi
Amigdalota
Atherina
Avgolemono
Bakaliaros Skordalia
Baklava
Baklava Ice Cream
Bamies
Bifteki
Bougatsa
Bouyourdi
Briam
Chaniotiko Boureki
Choriatiki
Choriatiki Salata
Chorta
Dakos
Diples
Dolmades
Fakes