Name: Authentic Tirokroketes Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Greece
Ingredients: 200 grams all-purpose flour; 150 grams feta cheese, full-fat; 1 large egg; 2 tablespoons fresh dill, finely chopped; 1 tablespoon fresh mint, finely chopped (optional); 1/4 teaspoon black pepper, freshly ground; 1/4 teaspoon paprika (optional, for color); 1/2 cup breadcrumbs (for coating); 1/2 cup vegetable or sunflower oil (for frying); 1 lemon, cut into wedges (for serving)

Tirokroketes Greece

Fried cheese balls made with feta cheese, flour, and herbs, often served as a meze.

Cheese fried

Made with

Feta cheese flour herbs

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