Name: Authentic Sillamacka Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Sweden
Ingredients: 8 slices dense, dark rye bread (rugbrød or similar); 1/2 cup (115g) salted butter, softened; 8 pieces pickled herring (sill), drained; 2 medium boiled potatoes, peeled and thinly sliced; 4 hard-boiled eggs, peeled and sliced; 1/4 cup (40g) finely chopped red onion; 1/2 cup (120ml) sour cream or crème fraîche; 2 tablespoons fresh chives, finely chopped; 1/4 teaspoon black pepper

Sillamacka 🇸🇪 Sweden

Herring sandwich, a classic open-faced sandwich often featuring herring and various toppings.

Seafood Classic

Made with

Bread herring toppings

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