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Name: Traditional Qingming Guo (Qingtuan) Recipe
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: China
Ingredients: 2 cups glutinous rice flour; 1/2 cup wheat starch (or cornstarch for texture variation); 1 1/2 cups fresh mugwort juice or barley grass juice (boiled and pureed with water); 1/4 cup granulated sugar; 2 tablespoons vegetable oil; 1 cup sweet red bean paste (store-bought or homemade); Water (as needed for dough consistency)

Qingming Guo

🇨🇳 China

Various

A traditional Chinese snack made from glutinous rice flour and sweet red bean paste, often served during the Qingming Festival.

snack

Qingming Festival

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Ingredients

Glutinous rice flour

sweet red bean paste

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