Foods Using Glutinous rice flour

A Chinese New Year cake made from glutinous rice flour, sugar, and water, often steamed and then pan-fried.

Small, round cakes with a soft, glutinous rice flour skin and sweet fillings, often shaped like tortoises.

A sweet Chinese dessert made from fried glutinous rice flour balls coated in honey and filled with sweet bean paste.

A traditional Chinese snack made from glutinous rice flour and sweet red bean paste, often served during the Qingming Festival.

A Chinese dessert pancake made from glutinous rice flour and brown sugar, often filled with sweet red bean paste.

A Chinese pastry made from glutinous rice flour, coated in sesame seeds, and then deep-fried until golden brown.

A layered and colorful steamed cake made from glutinous rice flour and coconut milk.

A Chinese dessert made from glutinous rice flour and sweet fillings like red bean paste or sesame paste, often coated in coconut flakes.