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Name: Authentic Percebes (Goose Barnacles) from Galicia
Prep time: 5 min
Cook time: 3 min
Yield: 4
Cuisine: Spain
Ingredients: 1 kilogram fresh goose barnacles (percebes); 4 liters water; 200 grams coarse sea salt (approx. 1 cup); 2 lemons, cut into wedges

Percebes

🇪🇸 Spain

Various

Percebes are Spanish goose barnacles, a seafood delicacy harvested from the rocks along the coast, often boiled and served with lemon.

goose barnacles

lemon

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Ingredients

Goose barnacles

lemon

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