FoodHopp

Name: Authentic Melocotón con vino Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Spain
Ingredients: 4 large ripe peaches; 750 ml dry red wine (such as Tempranillo or Garnacha); 150 g granulated sugar; 1 cinnamon stick; 1 strip of orange peel (about 2 inches long); 1 strip of lemon peel (about 2 inches long); 2 whole cloves