Name: Authentic Kibi Dango Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Japan
Ingredients: 1 cup Millet flour (Kibi-ko); 1/4 cup Granulated sugar; 1/2 cup Water; Kinako (roasted soybean flour) for coating (optional)

Kibi Dango 🇯🇵 Japan

Sweet rice flour dumplings

Made with

Rice flour sugar

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