FoodHopp

Name: Authentic Kibi Dango Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Japan
Ingredients: 1 cup Millet flour (Kibi-ko); 1/4 cup Granulated sugar; 1/2 cup Water; Kinako (roasted soybean flour) for coating (optional)