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Name: Authentic Karaage Okonomiyaki Sando Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Japan
Ingredients: 2 cups all-purpose flour; 1/4 teaspoon salt; 2 eggs; 1/4 cup dashi stock; 1/4 cup water; 1 tablespoon cooking oil (for frying); 1/2 onion, finely sliced; 1 cup cabbage, finely shredded; 2 tablespoons green onions, sliced; 2 tablespoons grated cheese (optional); 4 slices bread (Japanese-style bread or white sandwich bread); 4 pieces chicken karaage (pre-fried, or make your own); 2 tablespoons okonomiyaki sauce; 2 tablespoons eel sauce; 1 tablespoon mayonnaise; 1 tablespoon pickled ginger, finely chopped (optional)

Karaage Okonomiyaki Sando

🇯🇵 Japan

Nationwide

Sandwich made with okonomiyaki topped with fried chicken and various sauces.

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