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Name: Authentic Jollof Rice with Beef from Gambia
Prep time: 20 min
Cook time: 60 min
Yield: 4
Cuisine: Gambia
Ingredients: 2 cups long-grain rice (such as basmati or Jollof rice); 1 large onion, finely chopped; 4 cloves garlic, minced; 2 tablespoons ground cumin; 1 tablespoon ground coriander; 2 teaspoons chili powder; 2 teaspoons smoked paprika; 1 teaspoon salt; 1 teaspoon black pepper; 2 tablespoons vegetable oil; 1 can (400g/14 oz) diced tomatoes; 1 can (400g/14 oz) tomato paste; 1 cup beef stock or water; 500g (1 lb) beef chuck, cubed and browned; Fresh cilantro, chopped (optional, for garnish)

Jollof Rice with Beef

Gambia

Nationwide

A flavorful combination of Jollof Rice and beef, a popular meal.

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