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Name: Authentic Icelandic Cured Beef Recipe
Prep time: 60 min
Yield: 4
Cuisine: Iceland
Ingredients: 2 lbs beef tops (chop or slice into 1-inch pieces); 1 cup coarse sea salt; 1 tsp caraway seeds; 1 tsp dried dill; 1 tsp ground black pepper; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp ground cloves; 1/2 tsp ground nutmeg; 1/2 cup fresh thyme leaves (optional); 2 tablespoons juniper berries (optional); 1/4 cup fresh rosemary sprigs (optional)

Icelandic Cured Beef

Iceland

Nationwide

Beef cured with salt and spices, a traditional meat dish.

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