Name: Authentic Swedish Honungskaka (Honey Cake)
Prep time: 20 min
Cook time: 50 min
Yield: 8
Cuisine: Sweden
Ingredients: 250 grams Honey; 100 grams Granulated Sugar; 100 grams Unsalted Butter; 2 large Eggs; 300 grams All-Purpose Flour; 2 teaspoons Ground Cinnamon; 1 teaspoon Ground Ginger; 1/2 teaspoon Ground Cloves; 1 teaspoon Baking Soda; 1/2 teaspoon Salt; 100 ml Strong Brewed Coffee (or water), at room temperature

Honungskaka 🇸🇪 Sweden

Honey cake, a sweet and spiced cake often served with whipped cream.

Dessert Traditional

Made with

Honey spices whipped cream

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