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Name: Authentic Gromperekichelcher mat Tomat Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Luxembourg
Ingredients: *For the Potato Fritters (Gromperekichelcher):**; 1 kg floury potatoes (e.g., Bintje or Russet), peeled; 1 medium onion, finely grated; 1 large egg, lightly beaten; 3 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon ground nutmeg; 4-6 tablespoons vegetable oil or lard, for frying; *For the Tomato Topping (Mat Tomat):**; 4 medium ripe tomatoes, diced; 1 small red onion, finely diced; 2 tablespoons white wine vinegar; 2 tablespoons vegetable oil; 1 teaspoon sugar; Salt and freshly ground black pepper to taste; 2 tablespoons fresh parsley, chopped

Gromperekichelcher mat Tomat

🇱🇺 Luxembourg

Western Europe

Potato fritters often served with a tomato topping, offering a delightful combination of crispy and fresh flavors.

Fritters

Tomatoes

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Ingredients

Potato fritters

tomato topping

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