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Name: Authentic Gromperekichelcher mat Apelkompott Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 4
Cuisine: Luxembourg
Ingredients: *For the Potato Pancakes (Gromperekichelcher):**; 1 kg russet potatoes (about 4 medium); 1 medium onion (about 150g); 2 large eggs; 3 tablespoons all-purpose flour (or potato starch for a gluten-free version); 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon ground nutmeg (optional, traditional spice); Vegetable oil or lard for frying (about 1/2 cup, enough for shallow frying); *For the Applesauce (Apelkompott):**; 4 medium tart apples (such as Granny Smith or Boskoop, about 600g); 1/4 cup water; 2 tablespoons granulated sugar (adjust to taste); 1 cinnamon stick (or 1/2 teaspoon ground cinnamon); Juice of 1/2 lemon (about 1 tablespoon)

Gromperekichelcher mat Apelkompott

🇱🇺 Luxembourg

Western Europe

Luxembourgish potato pancakes served with applesauce, a delightful combination of crispy and sweet flavors.

Pancakes

Fruit Sauce

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Ingredients

Potato pancakes

applesauce

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