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Name: Authentic Grillwurscht mat Zalot Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Luxembourg
Ingredients: *For the Grillwurscht (Sausages):**; 4 Luxembourgish-style pork sausages (or fresh Bratwurst); 1 tablespoon vegetable oil (for brushing the grill); *For the Zalot (Salad):**; 1 head Romaine lettuce (or 200g mixed salad greens); 2 medium tomatoes; 1 large cucumber; 1 small red onion; 2 tablespoons white wine vinegar; 4 tablespoons neutral vegetable oil (e.g., sunflower or rapeseed); 1 teaspoon Dijon mustard; 1 teaspoon sugar; Salt and freshly ground black pepper to taste; 1 tablespoon fresh chives, chopped (optional, for garnish)

Grillwurscht mat Zalot

🇱🇺 Luxembourg

Western Europe

Grilled sausage often served with a salad made with vegetables, creating a flavorful and satisfying option for barbecue lovers.

Sausage

Barbecue

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Ingredients

Grilled sausage

vegetable salad

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