FoodHopp

Name: Authentic Gemüseknödel Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Germany
Ingredients: 500g potatoes, peeled and finely grated; 1 large onion, finely chopped; 250g all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 125ml cold water (plus more as needed); 2 tablespoons melted butter (for cooking); 1 cup milk (for gravy, optional)