Name: Authentic Gan Guo Fan Qie Chao Dan (Chinese Tomato Egg Scramble) Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: China
Ingredients: 4 large eggs; 3 medium ripe tomatoes (about 400g); 2 scallions (green parts only), finely chopped; 2 cloves garlic, minced; 1 tablespoon neutral cooking oil (such as vegetable or canola); 1/2 teaspoon salt (or to taste); 1/4 teaspoon sugar; 1/4 teaspoon white pepper; 1 tablespoon Shaoxing wine (or dry sherry); 1 teaspoon sesame oil; 2 tablespoons water or chicken stock; Steamed rice, for serving

Gan Guo Fan Qie Chao Dan 🇨🇳 China

A Chinese dish featuring scrambled eggs cooked with tomatoes, often served with rice.

scrambled eggs served with rice

Made with

Eggs tomatoes rice

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