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Name: Authentic Dawadawa and Yam and Plantain Stew Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Niger
Ingredients: 4 medium yams, peeled and cut into chunks; 3 ripe plantains, peeled and sliced; 1 cup dried groundnuts (peanuts); 2 tablespoons dried dawadawa (fermented locust beans); 1 large onion, chopped; 2 garlic cloves, minced; 1 teaspoon dried thyme; 1 teaspoon dried parsley; 1 teaspoon salt; 1 teaspoon cayenne pepper (optional, for heat); 2 tablespoons vegetable oil; 4 cups water or stock

Dawadawa and Yam and Plantain Stew

Niger

Central Niger

A flavorful stew combining yam, plantain, groundnuts, and dawadawa.

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