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Name: Authentic Che Dau Do (Vietnamese Sweet Red Bean Soup)
Prep time: 20 min
Cook time: 90 min
Yield: 4
Cuisine: Vietnam
Ingredients: 1 cup dried small red beans; 6 cups water (for boiling beans); 1 cup granulated sugar (adjust to taste); 1 can (13.5 oz / 400 ml) full-fat coconut milk; 1/4 teaspoon salt; 1/2 teaspoon vanilla extract (optional, but recommended); 2 pandan leaves, knotted (optional, for aroma); 4 cups crushed ice (for serving)

Che Dau Do

🇻🇳 Vietnam

Southern

Vietnamese sweet red bean soup with coconut milk, often served with crushed ice.

dessert

sweet

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Ingredients

Red beans

coconut milk

sugar

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