Name: Authentic Ca Phe Trung (Vietnamese Egg Coffee)
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: Vietnam
Ingredients: 2 large egg yolks; 2 tablespoons sweetened condensed milk; 1 teaspoon granulated sugar; 2 teaspoons hot brewed coffee (from a phin filter or espresso); 1 teaspoon hot water; A tiny pinch of salt (optional, to stabilize the egg foam)

Ca Phe Trung 🇻🇳 Vietnam

Vietnamese egg coffee made with egg yolks, sugar, condensed milk, and coffee.

coffee dessert

Made with

Egg yolks sugar condensed milk coffee

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