Bourguiba

Name: Authentic Bourguiba Recipe
Prep time: 10 min
Cook time: 60 min
Yield: 4
Cuisine: Mali
Ingredients: 500g beef (or goat) cut into large chunks; 2 medium potatoes, peeled and cut into big pieces; 1 large carrot, peeled and sliced; 1 sweet potato, peeled and diced; 1 onion, chopped; 2 cloves garlic, minced; 1 green bell pepper, chopped; 2 tablespoons dried fenugreek leaves (methi); 1 tablespoon ground cumin; 1 tablespoon ground coriander; 1 teaspoon ground turmeric; 1 teaspoon ground black pepper; 2 tablespoons tomato paste; 2 cups beef stock or water; 2 tablespoons oil or ghee; Salt to taste

Bourguiba Mali

A hearty Malian stew made with meat, vegetables, and spices.

Mali stew

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mali

More dishes to explore from the same cuisine.