Foods Using Ground wheat

A traditional Saudi dish made from ground wheat and meat, often served with ghee.

A variation of Harees with added minced meat and mshait, offering a spicy and meaty twist to this dish made from ground wheat.

A variation of Harees with added mshait, za'atar, and vegetables, offering a spicy, fragrant, and colorful twist to this dish made from ground wheat.

A variation of Harees with added mshait and za'atar, offering a spicy and fragrant twist to this dish made from ground wheat.

A variation of Harees with added mshait, za'atar, and vegetables, offering a spicy, fragrant, and colorful twist to this dish made from ground wheat.

A variation of Harees with added minced meat and vegetables, offering a savory and colorful twist to this dish made from ground wheat.

A slow-cooked dish of ground wheat and meat, traditionally prepared for special occasions.

A variation of Harees with added jallab, offering a fruity and sweet twist to this hearty dish made from ground wheat.