Name: Authentic Yang Zhou Ji Ding (Yangzhou Fried Rice) Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: China
Ingredients: 3 cups cooked jasmine rice, preferably day-old and chilled; 2 boneless, skinless chicken breasts (about 300g), diced into 1/2-inch cubes; 2 large eggs, lightly beaten; 1/2 cup raw, unsalted peanuts; 1/2 cup diced carrots (about 1 medium carrot); 1/2 cup frozen green peas, thawed; 3 scallions, finely sliced (separate white and green parts); 2 cloves garlic, minced; 1 tablespoon fresh ginger, minced; 3 tablespoons vegetable oil (plus 1 tablespoon for eggs); 1 tablespoon Shaoxing wine (or dry sherry); 1 tablespoon light soy sauce; 1 teaspoon dark soy sauce (for color); 1/2 teaspoon white pepper; 1/2 teaspoon sugar; 1/2 teaspoon salt (or to taste); 1 teaspoon sesame oil

Yang Zi Ji Ding 🇨🇳 China

A Chinese dish featuring diced chicken stir-fried with peanuts and vegetables in a spicy sauce.

stir-fried

Made with

Chicken peanuts vegetables spicy sauce

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