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Name: Authentic Irish Stew Recipe
Prep time: 20 min
Cook time: 90 min
Yield: 6
Cuisine: Ireland
Ingredients: 5 lbs lamb leg or shoulder, cut into large chunks; 2 medium carrots, peeled and chopped; 1 medium parsnip, peeled and chopped; 2 medium potatoes, peeled and chopped; 2 onions, chopped; 1 large tomato, diced; 3 cloves garlic, minced; 1/2 cup pearl barley or oats (optional); 4 cups beef or lamb stock; 2 tablespoons olive oil or butter; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 bay leaf; Salt and pepper to taste

Stew

🇮🇪 Ireland

Ireland

A hearty dish made with meat, vegetables, and broth, often served warm.

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