Name: Authentic Speca të Mbushura (Stuffed Bell Peppers) Recipe
Prep time: 30 min
Cook time: 75 min
Yield: 6
Cuisine: Albania
Ingredients: *For the Stuffed Peppers:**; 6 large bell peppers (any color, preferably green or red); 1 cup long-grain white rice; 250g ground beef (or a mix of beef and lamb); 1 large onion, finely chopped; 2 cloves garlic, minced; 1/4 cup fresh parsley, finely chopped; 1/4 cup fresh dill, finely chopped; 1 teaspoon dried oregano; 1 teaspoon paprika; 1/2 teaspoon black pepper, freshly ground; 1 teaspoon salt (adjust to taste); 2 tablespoons olive oil; *For the Tomato Sauce:**; 400g (14 oz) canned crushed tomatoes or tomato puree; 1 cup water or vegetable broth; 2 tablespoons olive oil; 1 teaspoon sugar (optional, to balance acidity); 1/2 teaspoon salt; 1/4 teaspoon black pepper

Speca të Mbushura Albania

Bell peppers stuffed with a mixture of rice, meat, and herbs, baked in tomato sauce.

Albania stuffed

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