Name: Authentic Pispili me Perime Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 6
Cuisine: Albania
Ingredients: 1 cup fine cornmeal (grits or polenta); 1 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon baking powder; 1 cup plain yogurt (full-fat, Greek-style preferred); 2 large eggs; 1/2 cup olive oil; 1/2 cup milk; 2 medium zucchini, grated and squeezed dry; OR 2 cups fresh spinach, chopped and wilted; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1/2 cup crumbled feta cheese (optional); 2 tablespoons chopped fresh dill or parsley; 1/4 teaspoon black pepper

Pispili me Perime Albania

Cornmeal and yogurt casserole baked with seasonal vegetables like zucchini or spinach.

Albania cornmeal

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