FoodHopp

Name: Authentic Spaghetti al Limone Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Italy
Ingredients: 400g spaghetti; 3 large lemons (2 for zest and juice, 1 reserved for garnish); 100g unsalted butter, cubed; 100g Parmigiano-Reggiano cheese, finely grated; Freshly ground black pepper; Salt; 1 tablespoon salt (for pasta water)