Name: Authentic Spaghetti ai Frutti di Mare Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Italy
Ingredients: 400g spaghetti; 500g mixed seafood (mussels, clams, shrimp, squid, scallops); 1/4 cup extra virgin olive oil; 4 cloves garlic, thinly sliced; 1/2 teaspoon red pepper flakes (optional); 1/2 cup dry white wine; 1 cup cherry tomatoes, halved (optional, for a touch of sweetness); 1/2 cup fresh parsley, finely chopped; Salt to taste; Freshly ground black pepper to taste; Lemon wedges for serving (optional)

Spaghetti ai Frutti di Mare 🇮🇹 Italy

Italian seafood pasta

Pasta Seafood

Made with

Spaghetti pasta mixed seafood often cooked with garlic white wine

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Italy

More dishes to explore from the same cuisine.