Name: Traditional Soto Ayam Wajen from Indonesia
Prep time: 30 min
Cook time: 60 min
Yield: 4
Cuisine: Indonesia
Ingredients: 1 whole chicken, cut into pieces; 1 large onion, sliced; 2 stalks lemongrass, trimmed and cut into 2-inch pieces; 2 large galangal roots, peeled and sliced; 2 kaffir lime leaves; 3 cloves garlic, minced; 2 tablespoons fresh ginger, grated; 2 tablespoons tamarind paste; 2 tablespoons palm sugar; 4 cups water; 1 teaspoon salt; 2 tablespoons cooking oil; Wide rice noodles (optional); Fresh cilantro or green onions (for garnish)

Soto Ayam Wajen 🇮🇩 Indonesia

A variant of Soto Ayam with a unique flavor profile, often served with noodles.

Indonesia soup

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