Name: Authentic Silltartar med graddfil Recipe
Prep time: 20 min
Yield: 4
Cuisine: Sweden
Ingredients: 200 grams pickled herring fillets (Sill); 200 milliliters graddfil (Swedish sour cream or heavy cream sour cream); 1 tablespoon senap (Swedish mustard, preferably mild); 1 small red onion (approx. 100 grams); 2 tablespoons fresh dill, finely chopped; 2 tablespoons fresh chives, finely chopped; 1 teaspoon sugar (optional, to taste); Freshly ground black pepper; 1 tablespoon neutral oil (for optional rinsing of herring)

Silltartar med graddfil 🇸🇪 Sweden

Herring tartare with sour cream, a creamy and tangy herring dish.

Seafood Contemporary

Made with

Herring sour cream

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