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Name: Authentic Algerian Sardines Grillées Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Algeria
Ingredients: 12 fresh sardines (about 1 lb or 450g total); 3 tablespoons olive oil; 2 lemons (1 for juice, 1 for wedges); 2 teaspoons ground cumin; 1 teaspoon paprika (sweet or smoked); 1 teaspoon salt; 1/2 teaspoon black pepper; 4 garlic cloves, minced; 2 tablespoons fresh parsley, chopped (optional, for garnish); 1 tablespoon fresh coriander, chopped (optional, for garnish)

Sardines Grillées

Algeria

Bejaia, Annaba

Grilled sardines seasoned with cumin and lemon, a coastal staple.

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