Name: Authentic Sakara Malienne Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Mali
Ingredients: 2 cups basmati or long-grain rice; 1 cup dried beef or goat meat, cut into bite-sized pieces (or 1 cup fresh beef or goat, marinated); 1 large onion, finely chopped; 3 tomatoes, diced; 2 carrots, sliced; 2 bell peppers, sliced; 2 cloves garlic, minced; 1/2 cup water or broth; 2 tablespoons palm oil or vegetable oil; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon salt; Fresh cilantro, chopped (optional); Green onions, chopped (optional)

Sakara Malienne Mali

A traditional Malian dish of rice and meat with vegetables.

Mali rice

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mali

More dishes to explore from the same cuisine.