Name: Authentic Pisang Kepok Goreng Recipe (Singapore-style Deep-Fried Bananas)
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Singapore
Ingredients: 4 Saba bananas (also known as Cardaba bananas); 1 cup all-purpose flour; 3 tablespoons cornstarch; 1/2 teaspoon salt; 1 tablespoon granulated sugar; 1/2 teaspoon baking powder; 3/4 cup ice-cold water (plus more if needed); 1/2 teaspoon turmeric powder (optional, for color); Vegetable oil, for deep frying (about 4 cups); Vanilla ice cream, for serving

Pisang Kepok Goreng 🇸🇬 Singapore

Deep-fried saba bananas, a delightful snack often served with a scoop of ice cream.

Snack Fried

Made with

Saba bananas batter ice cream

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