Name: Authentic Patate e Fagiolini (Italian Potato and Green Bean Salad)
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Italy
Ingredients: 5 lbs (700g) waxy potatoes (such as Yukon Gold or Red Bliss); 1 lb (450g) fresh green beans (fagiolini), trimmed; 1/2 cup (120ml) extra virgin olive oil; 2 cloves garlic, peeled and finely minced; 1/4 cup fresh basil leaves, chopped (or 3 tablespoons prepared Pesto Genovese); 1 tablespoon fresh flat-leaf parsley, chopped; 2 tablespoons white wine vinegar; 1 teaspoon fine sea salt (plus more for boiling water); 1/2 teaspoon freshly ground black pepper

Patate e Fagiolini 🇮🇹 Italy

Italian potato and green bean salad

Salad Potato

Made with

Potatoes green beans olive oil often with garlic

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