FoodHopp

Name: Authentic Pākehā Chocolate Chip Cookies Recipe
Prep time: 10 min
Cook time: 12 min
Yield: 8
Cuisine: New Zealand
Ingredients: 225 g (8 oz) unsalted butter, softened; 1 cup granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 250 g (9 oz) all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup semi-sweet chocolate chips