Name: Authentic Kachkéis mat Senf Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 2
Cuisine: Luxembourg
Ingredients: 250 grams Kachkéis (Luxembourgish spreadable cheese), or substitute with processed cheese slices (e.g., Laughing Cow); 1 clove garlic, peeled and halved; 2 tablespoons dry white wine or light beer (optional, but traditional); 1 teaspoon vegetable oil; 1 tablespoon Dijon mustard or whole-grain mustard; Freshly ground black pepper (to taste); Fresh baguette or rye bread (for serving)

Kachkéis mat Senf 🇱🇺 Luxembourg

Luxembourgish spreadable cheese often served with mustard, offering a tangy and creamy appetizer, often enjoyed with fresh bread.

Cheese Mustard

Made with

Soft cheese mustard fresh bread

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