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Name: Authentic Kachkéis mat Senf Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 2
Cuisine: Luxembourg
Ingredients: 250 grams Kachkéis (Luxembourgish spreadable cheese), or substitute with processed cheese slices (e.g., Laughing Cow); 1 clove garlic, peeled and halved; 2 tablespoons dry white wine or light beer (optional, but traditional); 1 teaspoon vegetable oil; 1 tablespoon Dijon mustard or whole-grain mustard; Freshly ground black pepper (to taste); Fresh baguette or rye bread (for serving)

Kachkéis mat Senf

🇱🇺 Luxembourg

Western Europe

Luxembourgish spreadable cheese often served with mustard, offering a tangy and creamy appetizer, often enjoyed with fresh bread.

Cheese

Mustard

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Ingredients

Soft cheese

mustard

fresh bread

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